Fractional CFO

Carlos Mendez

I help restaurant owners find the 10% of margin hiding in their P&L

Drag to orbit · hover a satellite
Book a free 15-min intro
Phoenix, AZ English, Spanish 15 yrs experience
Taking clients · 5 hrs/week Remote · Phoenix area + remote

Carlos can help you

  1. 01Prepare for a bank loan or SBA application
  2. 02Monthly numbers review in plain English
  3. 03Cut recurring costs you forgot about
  4. 04Clean up and catch up your books

Real results

$350K SBA 7(a)
Family hardware store
The problem
Needed an SBA loan but the books were two years behind.
What Carlos did
Caught up the books, produced lender-ready statements and a 3-year forecast.
The result
Loan approved on the first submission.
+11% net margin
Taqueria with 3 locations
The problem
Busy every night but always short on cash by the 20th.
What Carlos did
Rebuilt the chart of accounts, found two mis-priced catering packages and renegotiated a produce contract.
The result
Positive cash every month within one quarter.
“Paid for herself in the first month. Not exaggerating.”
Omar K. · Owner, Rosa's Kitchen

About Carlos

Carlos spent 15 years at companies like Deloitte and Sysco before going independent to work with owner-operated businesses. Carlos keeps things practical: small steps, clear numbers, no jargon.

Best fit: Owner-led businesses with 7–41 employees that are growing but stretched thin.

Clinics & practicesProfessional servicesSBA loansCost controlXeroBudgetingQuickBooks

Experience

  1. Fractional CFO
    Independent · 2021–Present
  2. Senior Accountant
    Deloitte · 2017–2021
  3. Finance Manager
    Sysco · 2010–2016
CPA QuickBooks ProAdvisor
Ways to work: By the hour · Monthly retainer · Fixed project

Talk to Carlos this week.

Tell us a little about your business. We'll set up a free 15-minute intro call — if it's not a fit, we'll suggest someone who is.

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